* Crispy Smashed Potatoes with Chive Sour Cream
Organic Chives Bunch, ea. THUMBNAIL
In Stock
Pickup Location Info
Organic Red Potato, 1lb Bag. THUMBNAIL
In Stock
Pickup Location Info
Organic Valley Sour Cream, 16oz. THUMBNAIL
In Stock
Pickup Location Info
Crispy Smashed Potatoes with Chive Sour Cream
  • Cooking spray
  • 2 1/2 pounds small red potatoes
  • 3 tablespoons extra-virgin olive oil, divided
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup sour cream
  • 1/4 cup chopped chives

Preheat oven to 500°. Place oven racks in upper and lower thirds of oven. Coat 2 jelly-roll pans with cooking spray.
Place potatoes on a microwave-safe plate; microwave at HIGH for 8 minutes or until tender. Place potatoes in a bowl. Add 2 tablespoons oil, salt, and pepper; toss to coat. Divide potato mixture evenly between prepared pans. Using a spatula, flatten potatoes to about 1/2-inch thickness. Brush potatoes with remaining 1 tablespoon oil. Bake at 500° for 10 minutes. Turn potatoes; rotate pans from front to back and top to bottom. Bake at 500° for 10 minutes or until browned and crisp. Place potatoes on a serving platter.
Combine the sour cream and chopped chives in a small bowl, stirring with a whisk. Serve sour cream with potatoes.

Printer Friendly Version
All delivery orders have a minimum order value of $40.00.
All orders will be delivered or ready for pickup the following day if placed before 10:00 pm. We are not able to deliver on Sundays. Orders placed after 10:00 pm Friday, Saturday and Sunday will deliver on Monday or ready for pickup on Monday.
Home Delivery is available for El Segundo, Manhattan Beach, Hermosa Beach & Redondo Beach.
Returning Customer?
Privacy Policy Shipping Policy Return Policy
Shopping Cart

The Shopping Cart is currently empty

eCommerce Solution by Nexternal
Security Seals