*Spicy Sausage & Spinach Pasta

Garlic Bulb, ea.
In Stock
$0.99
Basil Bunch, ea.
In Stock
$2.29

Italian Sausage, 1/4 lb.
In Stock
$1.49

Spicy Sausage and Spinach Pasta
  • 12 ounces whole-wheat or regular spaghetti
  • 12 ounces hot Italian sausages, casings removed
  • 1/2 cup chopped onion
  • 2 large garlic cloves, chopped
  • 4 oz. baby spinach leaves
  • 4 Roma or medium beefsteak tomatoes, seeded and chopped
  • 1/4 cup whipping cream
  • 1/4 cup slivered fresh basil leaves
  • Parmesan cheese
1. Cook pasta according to package directions. Meanwhile, heat a large, wide pot over medium heat. Cook sausage, onion, and garlic, stirring frequently, until sausage starts to brown, about 5 minutes. Add spinach and tomatoes and cook, covered, until spinach wilts, about 4 minutes. Stir in cream.
2. Put drained pasta in a large, shallow serving bowl. Pour sausage and spinach mixture over pasta and sprinkle with basil and parmesan cheese.  Serves 4.  Pair with Shiraz

Printer Friendly Version

Returning Customer?
Privacy Policy Shipping Policy Return Policy
Shopping Cart
 

The Shopping Cart is currently empty

eCommerce Solution by Nexternal
Security Seals