*Prosciutto Wrapped Dates w/ Blue Cheese
1/4 lb. Prosciutto, Sliced_THUMBNAIL
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Medjool Dates, 1/2lb. Bag_THUMBNAIL
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Organic Valley Blue Cheese Crumbles, 4oz_THUMBNAIL
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Basil Bunch, ea._THUMBNAIL
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  • 1/3 cup crumbled blue cheese 
  • 16 Medjool dates, pitted 
  • 3 bags basil  
  • 4 wide, thin slices prosciutto di Parma, each cut into 4 long strips 
  • 16 toothpicks, soaked in water 10 minutes 
Heat broiler to low. Spoon 1 teaspoon cheese into each date; wrap with a basil leaf, then a prosciutto strip. Secure with a toothpick. Broil until cheese bubbles, about 3 minutes. Serve warm. 

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