*Corn, Avocado & Tomato Salsa
California Sweet Corn (Ear) THUMBNAIL
In Stock
$1.29
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Farchioni Colli Guidi Extra Virgin Olive Oil, 1L THUMBNAIL
In Stock
$11.99
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Organic Baby Heirloom Tomatoes, Pint THUMBNAIL
In Stock
$5.99
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Selina Naturally Celtic Sea Salt, 1lb. THUMBNAIL
In Stock
$11.99
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Avocado, ea. THUMBNAIL
In Stock
$2.99
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Organic Red Onion, ea. THUMBNAIL
In Stock
$0.99
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Organic Lime, ea. THUMBNAIL
In Stock
$0.69
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Organic Cilantro Bunch, ea. THUMBNAIL
In Stock
$1.49
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Corn, Avocado & Tomato Salad
  • 2 cups raw corn, 3 ears
  • 1 avocado, cut into 1/2-inch cubes
  • 1 pint cherry tomatoes, halved
  • 1/2 cup finely diced red onion  
  • 1/4 finely diced jalapeno
  • Dressing:
  • 2 tablespoons olive oil
  • 1/2 teaspoon grated lime zest
  • 1 tablespoon fresh lime juice
  • 1/4 cup chopped cilantro
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper  
Combine the corn, avocado, tomatoes and onion in a large glass bowl. Mix together the dressing ingredients in another bowl, pour over the salad, and gently toss to mix.

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